A Squash by Any Other Name…is Pumpkin

In the Great “Pumpkin” Pie Experiment of 2015 I explore the various squash available in the market and see which are suitable for pumpkin pie!

Oh yeah, and eat pie.

Lots of pie. Continue reading A Squash by Any Other Name…is Pumpkin

Easter bread

Easter is just around the corner. It’s the perfect time to make some delicious Easter Bread! My husband loves the flavors of anise and sweet golden raisins. And the best part about this recipe? Even with his love of Easter Bread there are plenty of leftovers to make Easter Bread Bread Pudding (bread pudding is his favorite dessert). That’s right, extra bonus points. Activate the … Continue reading Easter bread


Waking up to snow was not how I envisioned jumping into spring. Despite the snow and brutal temperatures, things never completely stop on the farm, even in winter. It’s still quite chilly, but things are starting to pick up. Seeds are ordered and planning for planting is in progress. I’ve even convinced my husband to add some new items to the plantings this year that have caught … Continue reading Spring!